Also known as a ramekin, a soufflé dish is usually glazed and has completely vertical sides. These dishes are also great when used as ramekins and even for dipping bowls that contain sauces, salsas, cheeses, and so much more. You can use it to make either sweet or savory soufflés: Combine egg whites with a cheese or vegetable base for a lunchtime snack, or add a fruit puree to the mix for a delicious dessert. The souffle dish is essential crockery for any busy home kitchen or hospitality food and service industry.
Item-Souffle Bowl Dish 40ml Code-Souffle-LF301
Material-Commercial grade ceramic White
Size-Diameter 60mm x Height 30mm
Origin-Made in China
Care-Microwave safe and dishwasher safe
Delivery-Fast shipping Australia wide
Pick up-Non contact click and collect available
