One of Japan’s oldest cooking vessels, the earthenware donabe (Japanese clay pot) is also a highly versatile tool in today’s kitchen. It’s ideal for cooking hot pot dishes, stews, Japanese rice, and more.
Suitable for gas cooktops, oven & microwave up to 500 degrees.
Perfect for stews, soups, rice and casserole dishes.
Base size 21cm wide x 16cm high
Total size - 23.5cm wide including handles x 19.5cm high including lid
Colour- Cream with floral print
Hand wash only
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